We ordered the Leek Fondue and Pork Belly for appetizers. She was attentive to allergies and made sure to check with the kitchen on ingredients. Our server, Cristina, was well-versed and attentive, even down to the details on our wine label. If you are a foodie traveling through, like me, you will be elated to find a fine dining establishment in Dubuque all places! Service was smooth and thoughtful. If you're a local, Brazen offers a complete dining experience. What a gem of a find in Dubuque, IA of all places! We love Vinny's, but clearly Galena is the only location for us. We paid almost $150 for this dinner, for 4 (with 2 appetizers, no alcohol) and I'm still a little upset over that. The server never offered anything, she did apologize for the burnt burger but this was my Mother's Day dinner and it was awful. We did have to send the burger back but then we all sat there waiting for my son to get his food as we all had ours, for 15 minutes. Not kidding, it was so overcooked that the outside of it was crumbling off to ash, it was rock hard and disturbingly well done. My son ordered a burger medium rare and it come out ASHY. The lasagna was pretty flat, smothered in sauce, and a very small portion The spaghetti carbonara sauce had the texture and taste of glue. The chicken marsala came out lukewarm and covered in a gelatinous gravy of sauce. Very spicy, not expected and extremely fitting for cheap bar food during a Sunday foot all game, not a Mother's Day Sunday dinner appetizer. The toasted ravioli are stuffed with like a jalapeño popper filling, but not listed as such. I was expecting the same type of experience that we have at the Galena location.

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